Get set for a High Country gourmet feast! 

Hampton Festival presents…



An immersive food experience of the High Country taking you on a taste sensation journey. 

Begin your Farm 2 Fork day

with a fun-filled farm trail, visiting three of the High Country’s most acclaimed local producers, followed by a delicious long-table lunch prepared by much-loved celebrity chef and raconteur Alastair McLeod (Channel 7’s Weekender). 


Kick-off is at 9am

from Chapman Park, Hampton, in air-conditioned comfort from Range Charter Coaches, with additional pick-up and drop-off points in Crows Nest and Highfields. All you have to do is relax and enjoy the festivities. 


Each bus will travel

to one of our mystery farms for a meet-and-greet tour, before moving on to the second and third farms. Your fourth and final destination will be a magnificent venue where you’ll sip a signature cocktail from Pechey Distilling on arrival

Then it’s time for

the mouth-watering four-course meal, prepared by Chef Alastair.

The menu will showcase fine local ingredients and be matched with wonderful wines from award-winning Rosalie House. 

Smiling Chef in commercial kitchen

Tickets On Sale

Grab Yours Before they Sell out!